Gimme That Star Trek Ep.22: The Cooking Show

Siskoid and oHOTmu or NOT's Amelie Montour grab the Star Trek Cookbook and prepare a three-course meal before your very... uhm... ears! It's a Star Trek cooking show in podcast form, no replicators, all fresh ingredients! So whether in the mess hall, Ten-Forward, or Quark's, sit down, relax, and let us tickle your eardrums and your taste buds...

Listen to Episode 22
by clicking HERE!

Or you can right-click “download”, choose “Save Target/Link As”, and select a location on your computer to save the file (35 MB).

Or subscribe to Gimme That Star Trek on iTunes!

Recipes and results from our day of cooking, all thanks to the Star Trek Cookbook, by Ethan Phillips and William J. Birnes:
Let's get the Earl Grey steeping...
First up: Captain Kirk's Plomeek Soup (which we did modify):
 
Then, a Cardassian dish, Tojal with Yamok Sauce:
 
 
For dessert, Picard's and Troi's Earl Grey Chocolate Cake:
 
 
Bon appetit!

Credits:
"Star Trek Theme" by Alexander Courage, with the Irredeemable Shagg on vocals. End theme: "Deep Space Nine Theme" by Dennis McCarthy.

Bonus clips from: Star Trek Voyager's "Investigations", starring Ethan Phillips; Star Trek The Next Generation's "A Matter of Honor", starring Patrick Stewart and Jonathan Frakes; Star Trek's "Amok Time", starring DeForest Kelley, Majel Barrett and Leonard Nimoy; "Star Trek Deep Space Nine's "Destiny", starring Armin Shimerman, Wendy Robbie, and Tracy Scoggins; and Star Trek The Next Generation's "The Game", starring Marina Sirtis and Jonathan Frakes.

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Comments

I was waiting to hear "Now what am I supposed to do with 5,000 wrappages of Yamok sauce?" from Faith, Treachery, and the Great River...

I guess I'll keep waiting.
Siskoid said…
The clip didn't come to mind during editing, but I did end up with more yamok sauce than I know what to do with.